From craving to table
Instructions
- 1
In a large bowl, toss diced chicken with taco seasoning mix until well coated. Let it marinate for 10 minutes.
- 2
Heat olive oil in a skillet over medium-high heat. Add marinated chicken and cook for 7-8 minutes, stirring occasionally, until cooked through and no longer pink.
- 3
Push chicken to one side of the skillet and add chopped onion and bell pepper. Sauté for 3-4 minutes until vegetables are tender.
- 4
Stir in chopped tomatoes and cook for an additional 2 minutes, allowing flavors to meld.
- 5
Warm tortillas in a separate skillet or microwave according to package instructions until pliable.
- 6
To assemble tacos, place a spoonful of chicken mixture onto each tortilla. Top with shredded lettuce, cheddar cheese, and a dollop of sour cream.
- 7
Fold tortillas over the filling to create tacos.
- 8
Serve hot and enjoy your American Chicken Tacos!