From craving to table
Instructions
- 1
Step 1: Cook spaghetti noodles according to package instructions. Drain and set aside.
- 2
Step 2: In a large skillet, heat vegetable oil over medium-high heat.
- 3
Step 3: Add ground turkey to the skillet and cook until browned, breaking it up with a spatula, about 5-7 minutes.
- 4
Step 4: Add sliced bell pepper, diced onion, and minced garlic to the skillet. Cook for another 3-4 minutes until vegetables are tender.
- 5
Step 5: In a small bowl, whisk together soy sauce, hoisin sauce, sesame oil, and grated ginger.
- 6
Step 6: Pour the sauce mixture and chicken broth into the skillet with the turkey and vegetables. Stir to combine and simmer for 2-3 minutes.
- 7
Step 7: Add the cooked spaghetti noodles to the skillet and toss everything together until well coated with the sauce.
- 8
Step 8: Season with salt and pepper to taste. Serve the Asian turkey pasta hot, garnished with chopped green onions and sesame seeds.