From craving to table
Instructions
- 1
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- 2
In a medium bowl, whisk together flour, baking soda, salt, and cinnamon.
- 3
In a large bowl, cream the softened butter, brown sugar, and granulated sugar until light and fluffy.
- 4
Beat in the egg and vanilla extract until well combined.
- 5
Gradually add the dry ingredients to the wet mixture, mixing until just combined.
- 6
Fold in the rolled oats, raisins, and walnuts if using.
- 7
Drop tablespoon-sized dough balls onto the prepared baking sheet, spacing them about 2 inches apart.
- 8
Bake for 10-12 minutes or until the edges are lightly golden.
- 9
Remove from the oven and let the cookies cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.