From craving to table
Instructions
- 1
In a large bowl, combine the beef sirloin, minced garlic, oregano, paprika, cumin, salt, pepper, and olive oil. Mix well and marinate for 15 minutes.
- 2
Heat a large skillet over medium heat. Add the marinated beef and sliced onions to the skillet.
- 3
Cook for 8-10 minutes, stirring occasionally, until the beef is browned and cooked through, and the onions are tender.
- 4
While the beef is cooking, warm the pita bread in a dry skillet or microwave for about 30 seconds until pliable.
- 5
To assemble the gyros, place a portion of the beef and onions on each pita.
- 6
Top with sliced tomatoes, cucumbers, shredded lettuce, and a generous dollop of tzatziki sauce.
- 7
Roll up the pita tightly around the filling and serve immediately.