From craving to table
Instructions
- 1
Step 1: In a pressure cooker, heat vegetable oil over medium heat.
- 2
Step 2: Add chopped onions and sauté until golden brown, about 5 minutes.
- 3
Step 3: Stir in minced garlic and grated ginger, cook for another 2 minutes.
- 4
Step 4: Add cubed beef and sear on all sides until browned, about 5 minutes.
- 5
Step 5: Sprinkle turmeric, coriander, and cumin powder over the beef, stir to coat evenly.
- 6
Step 6: Pour in beef broth, diced tomatoes, lentils, carrots, and potato. Season with salt and pepper.
- 7
Step 7: Close the pressure cooker lid and cook on high pressure for 30 minutes.
- 8
Step 8: Once done, release the pressure, taste and adjust seasoning if needed. Serve hot, garnished with fresh cilantro.