Mediterranean

Grilled Chicken Mediterranean Pizza with Feta and Olives

This vibrant Mediterranean Chicken Pizza features juicy grilled chicken, tangy feta, briny olives, and fresh veggies atop a crisp crust. It's a colorful, crowd-pleasing favorite perfect for weeknight dinners or casual gatherings. Bursting with classic Mediterranean flavors, it's sure to become a staple in your kitchen.

38 min4 servings410 cal

From craving to table

Instructions

  1. 1

    Preheat your oven to 475°F (245°C), placing a pizza stone or baking sheet inside to heat.

  2. 2

    On a lightly floured surface, roll out the pizza dough into a 12-inch circle.

  3. 3

    Transfer the dough to a sheet of parchment paper. Brush the dough lightly with olive oil.

  4. 4

    Spread a thin, even layer of hummus over the crust, leaving a 1/2-inch border.

  5. 5

    Sprinkle mozzarella cheese evenly over the hummus.

  6. 6

    Top with chicken, feta cheese, olives, cherry tomatoes, red onion, and spinach.

  7. 7

    Sprinkle with chopped oregano, black pepper, and a pinch of sea salt.

  8. 8

    Transfer the pizza (with parchment) onto the preheated stone or baking sheet.

  9. 9

    Bake for 16-18 minutes, or until the crust is golden and the cheese is bubbling.

  10. 10

    Remove from the oven, slice, and serve with a squeeze of fresh lemon if desired.

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