From craving to table
Instructions
- 1
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat.
- 2
Roll out the pizza dough on a lightly floured surface to form a 12-inch circle. Transfer to a parchment-lined baking sheet or pizza peel.
- 3
Brush the dough with olive oil. Spread the pizza sauce evenly over the crust, leaving a small border around the edges.
- 4
Sprinkle mozzarella cheese evenly over the sauce, followed by the cooked chicken.
- 5
Add the baby spinach, sun-dried tomatoes, Kalamata olives, and red onion on top.
- 6
Scatter the crumbled feta cheese over all the toppings. Sprinkle with oregano and black pepper.
- 7
Bake for 15-18 minutes, or until the crust is golden and the cheese is melted and bubbly.
- 8
Remove from oven. Let cool for a few minutes, slice, and serve warm.