From craving to table
Instructions
- 1
Preheat your oven to 475°F (245°C). If using a pizza stone, place it in the oven to heat.
- 2
Heat olive oil in a skillet over medium heat. Add ground turkey, oregano, garlic powder, salt, and black pepper. Cook, breaking up meat, until browned and cooked through, about 5–6 minutes. Set aside.
- 3
On a floured surface, roll out the pizza dough to a 12-inch circle. Transfer to a parchment-lined baking sheet or preheated pizza stone.
- 4
Spread pizza sauce evenly over the dough, leaving a 1-inch border. Sprinkle shredded mozzarella over the sauce.
- 5
Top with cooked turkey, cherry tomatoes, olives, red onion, and spinach. Sprinkle feta cheese evenly.
- 6
Bake for 12–15 minutes, or until the crust is golden and the cheese is bubbling.
- 7
Remove from oven, garnish with fresh basil if desired, slice, and serve hot.