From craving to table
Instructions
- 1
Cook pasta in a large pot of salted boiling water according to package instructions. Drain and set aside.
- 2
While pasta cooks, heat vegetable oil in a large skillet over medium-high heat. Add ground pork and cook, breaking up with a spoon, until browned and cooked through, about 5-6 minutes. Drain excess fat if necessary.
- 3
Add diced onion, garlic, and jalapeño to the skillet. Sauté until softened, 3-4 minutes.
- 4
Stir in diced tomatoes, tomato sauce, cumin, chili powder, smoked paprika, salt, and pepper. Simmer for 8-10 minutes, allowing the flavors to meld and the sauce to thicken slightly.
- 5
Add cooked pasta to the skillet and toss until well combined with the pork and sauce. Cook for 2-3 more minutes, stirring occasionally.
- 6
Remove from heat. Stir in chopped cilantro and sprinkle with cheese, if using.
- 7
Serve hot with lime wedges on the side.