Name: Juicy Grilled Shrimp Souvlaki Pita Sandwiches with Tzatziki
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 1 lb large shrimp, peeled and deveined; 2 tbsp olive oil; 2 tbsp fresh lemon juice; 2 garlic cloves, minced; 1 tsp dried oregano; 1/2 tsp salt; 1/4 tsp black pepper; 4 pita breads; 1 cup cherry tomatoes, halved; 1/2 small red onion, thinly sliced; 1 cup cucumber, sliced; 1/2 cup crumbled feta cheese; 1 cup tzatziki sauce (store-bought or homemade); 2 tbsp fresh parsley, chopped

From craving to table

Instructions

1
In a bowl, whisk together olive oil, lemon juice, garlic, oregano, salt, and pepper.
2
Add shrimp to the marinade, toss to coat, and let sit for 10-15 minutes.
3
Preheat grill or grill pan over medium-high heat.
4
Thread marinated shrimp onto skewers and grill for 2-3 minutes per side, until opaque and cooked through.
5
Warm pita breads on the grill or in a skillet.
6
To assemble, spread tzatziki sauce over each pita, then top with grilled shrimp, cherry tomatoes, red onion, cucumber, and feta.
7
Garnish with chopped fresh parsley and serve immediately.

Juicy Grilled Shrimp Souvlaki Pita Sandwiches with Tzatziki

Instructions

Dinner should fit your life.