From craving to table
Instructions
- 1
Preheat oven to 475°F (245°C).
- 2
In a skillet over medium heat, add olive oil and cook ground beef until browned. Drain excess fat. Stir in taco seasoning and cook for 2 minutes. Set aside.
- 3
Roll out pizza dough on a floured surface to fit a 12-inch pizza pan or baking sheet. Transfer dough to the pan.
- 4
Mix refried beans and salsa together, then spread evenly over the dough, leaving a 1-inch border for the crust.
- 5
Evenly distribute the cooked taco beef over the bean layer.
- 6
Sprinkle cheddar and Monterey Jack cheeses over the pizza.
- 7
Top with sliced black olives.
- 8
Bake for 15-20 minutes, until the crust is golden and cheese is bubbly.
- 9
Remove pizza from oven. Top with diced tomatoes, green onions, and chopped cilantro.
- 10
Slice and serve hot.