From craving to table
Instructions
- 1
Prepare the boiled eggs by placing them in boiling water for 10-12 minutes, then cool in ice water and slice.
- 2
In a large mixing bowl, combine the salad greens, cucumber, bell pepper, peanuts, green onions, cilantro, and mint.
- 3
In a separate small bowl, whisk together lime juice, soy sauce, honey, sesame oil, sriracha, minced garlic, salt, and pepper until well combined.
- 4
Pour the dressing over the mixed salad and toss gently to coat all the ingredients evenly.
- 5
Top the salad with the sliced boiled eggs.
- 6
Serve immediately for the best flavor and texture.