Thai

Thai Sweet Chili Fish Pizza with Vibrant Veggies and Zesty Flavors

This Thai-inspired pizza features tender white fish, vibrant veggies, and a sweet chili sauce for a crowd-pleasing twist on classic pizza. The fusion of flavors creates an irresistible, zesty pie that's perfect for adventurous eaters and pizza lovers alike.

40 min4 servings370 cal

From craving to table

Instructions

  1. 1

    Preheat oven to 475°F (245°C). If using a pizza stone, place it in the oven as it preheats.

  2. 2

    In a medium bowl, toss white fish pieces with fish sauce, lime juice, a pinch of salt, and pepper. Let marinate for 10 minutes.

  3. 3

    Stretch or roll out pizza dough on a floured surface to a 12-inch round. Transfer to a parchment-lined baking sheet or pizza peel.

  4. 4

    Brush dough lightly with olive oil. Spread Thai sweet chili sauce evenly over the crust, leaving a 1/2-inch border.

  5. 5

    Sprinkle mozzarella cheese over the sauce. Scatter the marinated fish pieces evenly on top.

  6. 6

    Add shredded carrot, red bell pepper, and red onion evenly over the pizza.

  7. 7

    Bake for 15-18 minutes, until cheese is bubbly, crust is golden, and fish is cooked through.

  8. 8

    Remove from oven. Top with chopped cilantro and sliced green onions.

  9. 9

    Slice and serve immediately.

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